I am making a birthday cake that is due on Sunday, 5-30-10. The only guidelines the client gave me were that she wants chocolate!
Here are my thoughts so far:
Cake - Devil's Food Cake
Filling - Chocolate Mousse
Icing - Italian Buttercream
Covering - May cover with Marshmallow Fondant or leave as buttercream and add chocolate shavings to the bottom.
Color - I know she likes purple but she wants something simple. I will probably leave it white and add some purple buttercream roses and pipe some purple fondant designs.
Writing - I will see if my purple fondant will pipe cleanly for wording. If not, I will use tempered chocolate to write Happy Birthday.
The process begins in a few hours. I am going to get some sleep so I can wake up refreshed and ready to work! Have a good night and "see" you tomorrow.
Saturday, May 29, 2010
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